The Best Pizza in Upstate New York Outside of New York City and Buffalo
Upstate New York is renowned for its exceptional pizza culture, with numerous establishments offering a variety of unique styles that cater to both local tastes and the diverse palates of visitors. In this article, we will explore some of the best pizza options in upstate New York, outside of New York City and Buffalo, and what makes them so special.
Lombardis Pizza Saratoga Springs
Specialty: Lombardis Pizza is celebrated for its coal-oven pizzas. The unique char and flavor profile set this pizzeria apart. The crust is thin and crispy, providing a perfect base that balances well with a variety of toppings.
What Makes It Special: The use of high-quality ingredients and traditional cooking methods creates a distinct taste that pizza enthusiasts appreciate. The coal-oven cooking process imparts a smoky flavor that is hard to replicate, making each slice a memorable experience.
Café Pizzaiolo Ithaca
Specialty: This pizzeria is known for its variety of gourmet and traditional pizzas, with a focus on fresh, local ingredients. From wood-fired toppings to artisanal sauces, Café Pizzaiolo offers an extensive menu that satisfies a wide range of tastes.
What Makes It Special: The unique combinations of ingredients and the emphasis on quality distinguish Café Pizzaiolo's pies. The ambiance of the restaurant also contributes to an inviting and memorable dining experience, making it a favorite among locals and visitors alike.
Pizzeria Uno Syracuse
Specialty: Pizzeria Uno is famous for its deep-dish pizzas, which offer a hearty and rich filling alternative to the more common thin-crust styles found in other parts of the state. This pizza style is a traditional favorite, with thick layers of cheese and sauce creating a delicious and satisfying experience.
What Makes It Special: The generous portions of Pizzeria Uno's deep-dish pizzas, along with the rich flavor profile, set it apart. Made with layers of cheese and sauce, each slice is a generous and comforting treat, making it a beloved pizza spot in Syracuse.
Cicero’s Pizza Rochester
Specialty: Cicero’s Pizza is known for its unique take on classic New York-style pizza, with a focus on fresh ingredients and innovative toppings. The pizzeria offers a creative approach to traditional pizza, blending classic tastes with modern twists.
What Makes It Special: Cicero’s Pizza stands out not only for its commitment to quality but also for its innovative toppings. The loyal local following and the innovative spirit that drives the pizzeria make it a standout choice for pizza connoisseurs.
Dinosaur Bar-B-Que Various Locations
Specialty: While primarily known for barbecue, Dinosaur Bar-B-Que incorporates smoked meats and unique toppings into its pizza offerings, creating a flavorful fusion of traditional and modern pizza elements.
What Makes It Special: The blend of barbecue flavors with traditional pizza elements offers a unique dining experience that is hard to find elsewhere. The innovative use of smoked meats and unconventional toppings makes each slice a delightful and surprising culinary adventure.
Each of these pizzerias contributes to the vibrant local pizza culture in upstate New York through their unique offerings, emphasis on quality ingredients, and traditional (or innovative) cooking methods. Whether seeking a traditional coal-oven crust, a gourmet pizza made with fresh ingredients, or a unique fusion of barbecue and pizza, these establishments offer a remarkable selection of pizzas that are a testament to the rich pizza heritage of upstate New York.
Keywords: Upstate New York pizza, unique pizza styles, high-quality ingredients