Explore the Best BBQ in Texas: Locations and Recommendations
When it comes to barbecue, Texas takes the lead with its rich and diverse culinary landscape. From the bustling cities of San Antonio and Austin to the small-town charm of Lockhart, Texas is believed to be the Barbecue Capital of the state. Each location offers its unique twist on the slowly smoked southern delicacies, from brisket to pork ribs.
Why the Debate?
Every Texan worth their salt has a strong opinion about which is the best BBQ in the state. The debate isn't just over the spellings of 'BBQ' vs. 'barbecue', but over the quality and flavor of the meat. More than 2000 restaurants throughout the state serve their interpretation of this tradition, which originated with German and Czech immigrants in the 19th century. As Texas Monthly declared, 2017 was a great year for BBQ, showcasing the growing popularity and quality of Texas-style barbecue.
Top BBQ Joints in Texas
Here are some of the top BBQ joints in Texas, each with their own unique flavor and story.
Truboy BBQ, Houston
Based in Houston, Truboy BBQ offers premium, smoked Texas BBQ and Halal Texas BBQ. Known for their commitment to customer satisfaction and quality, Truboy BBQ provides a range of products including smoked and chilled turkey breast, brisket, beef ribs, pork ribs, and pork shoulder. Each product is USDA certified for your peace of mind.
Texas BBQ Sampler and Variety Boxes
Truboy BBQ also offers a Texas BBQ Sampler in their Value BBQ Box, containing brisket, pork shoulder, ribs, sausage, and sauce. The Texas BBQ Variety Box includes pork shoulder, ribs, sausage, and sauce, and the Halal BBQ Sampler Box features brisket, beef ribs, lamb shoulder, sausage, and sauce. The Halal BBQ Variety Box includes beef ribs, lamb shoulder, sausage, and sauce. All products are made with hormone-free, high-quality local farm-produced meat.
Tejas Chocolate Barbecue, Tomball
While most BBQ spots stick to the traditional flavors, Tejas Chocolate Barbecue in Tomball offers a unique twist by combining chocolate with their barbecue experience. It all started as a chocolate shop, but now it's known for its excellent barbecue. You can try their delicious offerings here.
Louie Mueller Barbecue, Taylor
Louie Mueller Barbecue, founded in 1949, is now run by a third-generation Mueller pitmaster, Wayne Mueller. The restaurant has earned the nickname the Cathedral of Smoke due to its dedication to perfecting and honing its craft. The peppered brisket is a standout dish, and the restaurant has won numerous awards, including a James Beard award and a Best BBQ in Texas by Bon Appetit magazine.
Snow’s Lexington
Snow’s Lexington is a hidden gem in a Texas town with a population of around 1100. Despite its small-town charm, Snow’s has earned a reputation for world-renowned taste. The restaurant has been named the Best BBQ in Texas multiple times by Texas Monthly.
Franklin Barbecue, Austin
Franklin Barbecue in Austin is a pitmaster's paradise. The pitmaster as a rock star is Aaron Franklin, whose meat smoking skills have drawn fans for years. He has earned a lot of attention, from being featured in best-selling cookbooks to appearing on foodie TV shows to even receiving a presidential visit. Come and taste the world-renowned brisket here.
Conclusion
Whether you're a longtime Texan or a visitor to the state, there's no shortage of places to explore for the best barbecue in Texas. From the bustling cities to the quaint small towns, each location offers a unique taste of the rich Texas barbecue tradition.